1985PubMedRequires access

Ascorbic acid effect on some lipid fractions in human beings.

Faruk Erden, S Gulenç, M. Torun, Z Koçer, B. Şimşek, Serpil Nebioğlu

Open publisher page 6 citations

Abstract

A group of 50 volunteers of our Faculty students have taken Vitamin C 2 g per day at regular time intervals for 2 months. Blood samples were taken in the beginning, one month and 2 months after vitamin administration. Cholesterol, HDL-cholesterol, lipoprotein and triglyceride concentrations were determined. Cholesterol concentrations were decreased significantly at the end of treatment. Triglyceride concentrations were decreased also in first and second month. HDL-cholesterol were rised significantly and alpha and beta fractions of lipoprotein were increased.

About this research paper

What this paper is about

A group of 50 volunteers of our Faculty students have taken Vitamin C 2 g per day at regular time intervals for 2 months. Blood samples were taken in the beginning, one month and 2 months after vitamin administration. Cholesterol, HDL-cholesterol, lipoprotein and triglyceride concentrations were determined. Cholesterol concentrations were decreased significantly at the end of treatment. Triglyceride concentrations were decreased also in first and second month. HDL-cholesterol were rised significantly and alpha and beta fractions of lipoprotein were increased.

Why it matters

OpenAlex reports 6 citations for this work. Citation counts describe recorded attention and do not establish research quality.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

A group of 50 volunteers of our Faculty students have taken Vitamin C 2 g per day at regular time intervals for 2 months. Blood samples were taken in the beginning, one month and 2 months after vitamin administration. Cholesterol, HDL-cholesterol, lipoprotein and triglyceride concentrations were determined. Cholesterol concentrations were decreased significantly at the end of treatment. Triglyceride concentrations were decreased also in first and second month. HDL-cholesterol were rised significantly and alpha and beta fractions of lipoprotein were increased.

Key concepts: Triglyceride, Ascorbic acid, Cholesterol, Chemistry, Internal medicine, Vitamin, Endocrinology, Lipoprotein

Related papers

Back to paper searchBrowse research topicsOriginal source
Ascorbic acid effect on some lipid fractions in human beings. — Research Paper | ScholarLens