2016•Renewable EnergyRequires access

Hydrolysis of pretreated rice straw by an enzyme cocktail comprising acidic xylanase from Aspergillus sp. for bioethanol production

Leya Thomas, Parameswaran Binod, Ashok D. Pandey

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Key concepts: Xylanase, Chemistry, Food science, Hydrolysis, Cellulase, Fermentation, Solid-state fermentation, Reducing sugar

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Hydrolysis of pretreated rice straw by an enzyme cocktail comprising acidic xylanase from Aspergillus sp. for bioethanol production — Research Paper | ScholarLens