2003Chemical ResearchesRequires access

Study on the Scavenging Effects of Some Natural Products to Free Radicals by Chemiluminescence

Ming Li

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Abstract

The scavenging effects of some natural products to free radicals were detected by luminolH2O2copper(II) chemiluminescence system. The results indicate that the scavenging activity to free radicals is soluble teawater extract of tassels of maizesoybean isoflavonaoidVcflower of robinia scholartreacetone extract of peanut shellalcohol extract of tassels of maize≈dioscorea opposita thunb.

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What this paper is about

The scavenging effects of some natural products to free radicals were detected by luminolH2O2copper(II) chemiluminescence system. The results indicate that the scavenging activity to free radicals is soluble teawater extract of tassels of maizesoybean isoflavonaoidVcflower of robinia scholartreacetone extract of peanut shellalcohol extract of tassels of maize≈dioscorea opposita thunb.

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Available abstract

The scavenging effects of some natural products to free radicals were detected by luminolH2O2copper(II) chemiluminescence system. The results indicate that the scavenging activity to free radicals is soluble teawater extract of tassels of maizesoybean isoflavonaoidVcflower of robinia scholartreacetone extract of peanut shellalcohol extract of tassels of maize≈dioscorea opposita thunb.

Key concepts: Scavenging, Radical, Chemistry, Chemiluminescence, Luminol, Acetone, Antioxidant, Organic chemistry

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