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2015•Beijing Linye Daxue xuebaoRequires access

Composition and amounts of fatty acids in Perilla frutescens seed oils of different varieties and areas.

Zhou Xiao-jing, Ke Li, Hang Fan, Tong Liu, Chunfang Li, Chao Ma, Liu Yujun

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Key concepts: Perilla frutescens, Perilla, Composition (language), Botany, Biology, Food science, Ecology, Art

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Composition and amounts of fatty acids in Perilla frutescens seed oils of different varieties and areas. — Research Paper | ScholarLens