2005•Journal of Kunming Teachers CollegeRequires access
Effect of Angelica sinensis(Oliv.) Polysaccharides on Tyrosinase Activity
Wang De-bin
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Abstract
The present paper dealt with the activity of the polysaccharide extracted and isolated from the root of Angelica sinensis which had removed fatty compounds.Using the method of tyrasinase activity assessment by measuring the rate of oxidation of L-dopa,the polysaccharide was tested after the influence of the tyrosinase activity.The result indicated that the polysaccharide separated from Angelica sinensis inhibited the activity of the tyrosinase,extremely.Therefore,the Angelica sinensis polysaccharide is proved to be prefect effective nature whitening cosmetic agent.