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Free radical scavenging activity of different extracts from strains of Paecilomyces tenuipes

Zengzhi Li

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Key concepts: Scavenging, Paecilomyces, Chemistry, Mycelium, DPPH, Cordyceps, Yield (engineering), Food science

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Free radical scavenging activity of different extracts from strains of Paecilomyces tenuipes — Research Paper | ScholarLens