ScholarLens Back to search
2010•Hubei nongye kexueRequires access

Study on Powder Properties of Wheat Starch

Yu Zhang

Open publisher page 0 citations

Abstract

The universal powder properties and the changes of powder properties of wheat starch were studied and the relationship between microstate and macro-powder properties was discussed by modern macromolecule research method.The results indicated that the dispersibility(Ds),the pine installing density(Pa) and the compressive density(Pp) of wheat starch increased gradually with the mesh increasing.The diameter of the wheat starch dispersed in toluene was small.

About this research paper

What this paper is about

The universal powder properties and the changes of powder properties of wheat starch were studied and the relationship between microstate and macro-powder properties was discussed by modern macromolecule research method.The results indicated that the dispersibility(Ds),the pine installing density(Pa) and the compressive density(Pp) of wheat starch increased gradually with the mesh increasing.The diameter of the wheat starch dispersed in toluene was small.

Why it matters

A significance statement is not available in the OpenAlex record.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

The universal powder properties and the changes of powder properties of wheat starch were studied and the relationship between microstate and macro-powder properties was discussed by modern macromolecule research method.The results indicated that the dispersibility(Ds),the pine installing density(Pa) and the compressive density(Pp) of wheat starch increased gradually with the mesh increasing.The diameter of the wheat starch dispersed in toluene was small.

Key concepts: Starch, Wheat starch, Materials science, Chemical engineering, Composite material, Food science, Chemistry, Engineering

Related papers

Related paper 1Related paper 2Related paper 3
Back to paper searchBrowse research topicsOriginal source
Study on Powder Properties of Wheat Starch — Research Paper | ScholarLens