Analysis on chemical components and their contents of essential oil from Cinnamomum camphora leaf in Fujian Province
Chen Cunji
Abstract
Chen Cunji
Abstract
Basedon 329samples from28 counties ofFujian Province,components ofessential oil were analyzed by GC-MS.The results showed that there was higher content of essential oil in Cinnamomum camphora(L.) Presl leaf from Fujian Province(mean content 1.084%).58 compounds were identified and their relative contents were determined by normalization method of areas.58 compounds represented 96.909% of total peak areas.Its main compounds included linalool(43.732%),camphora(14.431%),1,8-cineole(10.457%),safrole(7.079%),α-terpineol(2.570%),and β-phellandrene(2.231%),etc.These constituents represented 80.5% of total peak areas.
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Basedon 329samples from28 counties ofFujian Province,components ofessential oil were analyzed by GC-MS.The results showed that there was higher content of essential oil in Cinnamomum camphora(L.) Presl leaf from Fujian Province(mean content 1.084%).58 compounds were identified and their relative contents were determined by normalization method of areas.58 compounds represented 96.909% of total peak areas.Its main compounds included linalool(43.732%),camphora(14.431%),1,8-cineole(10.457%),safrole(7.079%),α-terpineol(2.570%),and β-phellandrene(2.231%),etc.These constituents represented 80.5% of total peak areas.
Key concepts: Cinnamomum camphora, Safrole, Linalool, Essential oil, Cinnamomum, Botany, Aromatic plants, Traditional medicine