Zhou Li‐ping
Abstract
Based on current situation and problems of the food quality safety in China,the differences between the Chinese level and international level were pointed out. Some countermeasures of improving the current status of food safety were pointed out.
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Based on current situation and problems of the food quality safety in China,the differences between the Chinese level and international level were pointed out. Some countermeasures of improving the current status of food safety were pointed out.
Key concepts: China, Current (fluid), Food safety, Quality (philosophy), Countermeasure, Business, Food quality, Risk analysis (engineering)