STUDY ON FERMENTATION CONDITIONS FOR PRODUCING ALKALINE CELLULASE BY BACILLUS SP. AC-2 STRAIN
Liming Xia
Abstract
Liming Xia
Abstract
Fermentation conditions for producing alkaline cellulase by Bacillus sp.AC-2 were studied in shaking flasks strain.Results showed that the suitable inoculum age was 24 h.Optimal culture temperature and initial pH value were 37 ℃ and 10.5,respectively.The maximal alkaline cellulase activity reached 76.04 U/mL under the optimal conditions with 1% starch and 2% bean cake as carbon and nitrogen source,respectively.The enzyme preparations were stable between pH value 6.0 to 10.0 and below 70 ℃.The reaction catalyzed by alkaline cellulase at pH value 9.5 showed an optimum temperature of 60 ℃.This enzyme would have a good potential application in textile biofinishing and pulp-deinking.
A significance statement is not available in the OpenAlex record.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
Fermentation conditions for producing alkaline cellulase by Bacillus sp.AC-2 were studied in shaking flasks strain.Results showed that the suitable inoculum age was 24 h.Optimal culture temperature and initial pH value were 37 ℃ and 10.5,respectively.The maximal alkaline cellulase activity reached 76.04 U/mL under the optimal conditions with 1% starch and 2% bean cake as carbon and nitrogen source,respectively.The enzyme preparations were stable between pH value 6.0 to 10.0 and below 70 ℃.The reaction catalyzed by alkaline cellulase at pH value 9.5 showed an optimum temperature of 60 ℃.This enzyme would have a good potential application in textile biofinishing and pulp-deinking.
Key concepts: Cellulase, Chemistry, Fermentation, Erlenmeyer flask, Food science, Pulp (tooth), Laboratory flask, Strain (injury)