Extraction Technology of Polysaccharide from Carlerpa racemasa
Zhang Chao-hua
Abstract
Zhang Chao-hua
Abstract
The extraction technology of the polysaccharide from Carlerpa racemasa was studied with the combination of hot-water and enzyme method.The results indicated as follows: take the solid/liquid ratio 1:10,enzyme concentration 136.5U/g,hydrolysis temperature 60℃,enzymatic hydrolysis time 2.5 h,then adjust the solid/liquid ratio 1:20,extracting under 95 ℃ for 2.5 h.Under this condition,the yield of polysaccharide was 6.7%,which was higher than that of hot water extraction by 131.0%.
A significance statement is not available in the OpenAlex record.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
The extraction technology of the polysaccharide from Carlerpa racemasa was studied with the combination of hot-water and enzyme method.The results indicated as follows: take the solid/liquid ratio 1:10,enzyme concentration 136.5U/g,hydrolysis temperature 60℃,enzymatic hydrolysis time 2.5 h,then adjust the solid/liquid ratio 1:20,extracting under 95 ℃ for 2.5 h.Under this condition,the yield of polysaccharide was 6.7%,which was higher than that of hot water extraction by 131.0%.
Key concepts: Polysaccharide, Hydrolysis, Yield (engineering), Extraction (chemistry), Chromatography, Enzymatic hydrolysis, Chemistry, Enzyme