2012Northern HorticultureRequires access

The Application of Extracting Flavonoids from Sweet Potato Leaves by Orthogonal Method

Qingfu Chen

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Abstract

In order to select the optimum extraction scheme of flavonoids from sweet potato leaves,the six-factor-three-level orthogonal experiment was established to extract flavonoids from sweet potato leaves,using 'Yuzi-263' as the experimental materials.The results showed that when alcohol concentration was 60%,liquid material ratio 1∶20(w/v),extraction temperature 40℃,distilled 20 minutes,extract times 3 times,ultrasonic wave power 187.5 W were the optimum extraction method,under this scheme,it was stable in extraction amount,simple in operation and feasible in practice.

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What this paper is about

In order to select the optimum extraction scheme of flavonoids from sweet potato leaves,the six-factor-three-level orthogonal experiment was established to extract flavonoids from sweet potato leaves,using 'Yuzi-263' as the experimental materials.The results showed that when alcohol concentration was 60%,liquid material ratio 1∶20(w/v),extraction temperature 40℃,distilled 20 minutes,extract times 3 times,ultrasonic wave power 187.5 W were the optimum extraction method,under this scheme,it was stable in extraction amount,simple in operation and feasible in practice.

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Available abstract

In order to select the optimum extraction scheme of flavonoids from sweet potato leaves,the six-factor-three-level orthogonal experiment was established to extract flavonoids from sweet potato leaves,using 'Yuzi-263' as the experimental materials.The results showed that when alcohol concentration was 60%,liquid material ratio 1∶20(w/v),extraction temperature 40℃,distilled 20 minutes,extract times 3 times,ultrasonic wave power 187.5 W were the optimum extraction method,under this scheme,it was stable in extraction amount,simple in operation and feasible in practice.

Key concepts: Extraction (chemistry), Distilled water, Chromatography, Chemistry, Mathematics, Botany, Biology

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