2007Food Science and Technology InternationalRequires access

Isolation,purification and structure determination of the yam

Sun Jing

Open publisher page 1 citations

Abstract

Polysaccharide,which was obtained from Dioscorea opposita by a series of steps of extraction,separation and purification.This polysaccharide was of homogeneous by DEAE column chromatography,this is proven by Sephadex G-100 column chromatography.Monosaccharide residues identified by GC-MS were glucose and mannose(0.56:0.44).There is α-glycoside linkages as shown by FT-IR and NMR spectrum.

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Polysaccharide,which was obtained from Dioscorea opposita by a series of steps of extraction,separation and purification.This polysaccharide was of homogeneous by DEAE column chromatography,this is proven by Sephadex G-100 column chromatography.Monosaccharide residues identified by GC-MS were glucose and mannose(0.56:0.44).There is α-glycoside linkages as shown by FT-IR and NMR spectrum.

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Available abstract

Polysaccharide,which was obtained from Dioscorea opposita by a series of steps of extraction,separation and purification.This polysaccharide was of homogeneous by DEAE column chromatography,this is proven by Sephadex G-100 column chromatography.Monosaccharide residues identified by GC-MS were glucose and mannose(0.56:0.44).There is α-glycoside linkages as shown by FT-IR and NMR spectrum.

Key concepts: Dioscorea, Chromatography, Polysaccharide, Monosaccharide, Chemistry, Sephadex, Column chromatography, Homogeneous

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