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2011•Tianjin Agricultural SciencesRequires access

Study on Compound Health Beverage of Pearl and Coix Seed

Liming Jin

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Abstract

Pearl powder and coix seed were hydrolyzed with enzyme,filtrated and blended to produce pure taste health beverage.With the help of the orthogonal test,the best formula was that sugar was 5%,fruit juice was 20%,pearl:coix seed was 1:1.The properties of beverage were tested.The results showed that reducing sugar was 1.4 mg·mL-1,the soluble solid was 3.2%,pH is 5.48(15.5 ℃).The contents of metal elements of Zn,Mg,Fe,Mn,Na,Ca,K were 0.107 2,2.105,0.180 1,0.129 8,163.75,101.84,26.453 μg·mL-1,respectively.There were no metal elements such as Cd,Pb,Cr,Cu and Co.There were 16 kinds of amino acids in the beverage,Asp,Thr,Ser,Glu,Gly,Ala,Val,Met,Ile,Leu,Tyr,Phe,Lys,His,Arg and Pro.

About this research paper

What this paper is about

Pearl powder and coix seed were hydrolyzed with enzyme,filtrated and blended to produce pure taste health beverage.With the help of the orthogonal test,the best formula was that sugar was 5%,fruit juice was 20%,pearl:coix seed was 1:1.The properties of beverage were tested.The results showed that reducing sugar was 1.4 mg·mL-1,the soluble solid was 3.2%,pH is 5.48(15.5 ℃).The contents of metal elements of Zn,Mg,Fe,Mn,Na,Ca,K were 0.107 2,2.105,0.180 1,0.129 8,163.75,101.84,26.453 μg·mL-1,respectively.There were no metal elements such as Cd,Pb,Cr,Cu and Co.There were 16 kinds of amino acids in the beverage,Asp,Thr,Ser,Glu,Gly,Ala,Val,Met,Ile,Leu,Tyr,Phe,Lys,His,Arg and Pro.

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Available abstract

Pearl powder and coix seed were hydrolyzed with enzyme,filtrated and blended to produce pure taste health beverage.With the help of the orthogonal test,the best formula was that sugar was 5%,fruit juice was 20%,pearl:coix seed was 1:1.The properties of beverage were tested.The results showed that reducing sugar was 1.4 mg·mL-1,the soluble solid was 3.2%,pH is 5.48(15.5 ℃).The contents of metal elements of Zn,Mg,Fe,Mn,Na,Ca,K were 0.107 2,2.105,0.180 1,0.129 8,163.75,101.84,26.453 μg·mL-1,respectively.There were no metal elements such as Cd,Pb,Cr,Cu and Co.There were 16 kinds of amino acids in the beverage,Asp,Thr,Ser,Glu,Gly,Ala,Val,Met,Ile,Leu,Tyr,Phe,Lys,His,Arg and Pro.

Key concepts: Coix, Sugar, Food science, Chemistry, Pearl, Reducing sugar, Hydrolysis, Taste

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