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Composition Study on Wheat Bran in Ultra-fine Impact Grinding

TU Ming-jing

Abstract

The composition, effect and utilization of wheat bran were summarized in this paper. And wheat bran samples wereanalyzed, which have been comminuted and classified by the mechanical impact grinding instrument. The results showed that whenthe mean particle size was below 10μm, the cells were nearly wholly broken. And the composition transformation of wheat branafter ultra-fine comminution was also studied.

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Key concepts: Bran, Grinding, Comminution, Particle size, Food science, Composition (language), Materials science, Agronomy