2009PROGREES IN FISHERY SCIENCESOpen access

Protease activity and chyme protein tracing by GFP in the digestive tract of flounder Paralichthys olivaceus

Huang Jie

Open full text 3 citations

Abstract

The distribution of the chyme in the digestive tract of flounder Paralichthys olivaceus was studied by adding green fluorescent protein (GFP) to the bait. The protease activity in the mucus of different part of the digestive tract was studied by the Folin-phenol reagent method post ingestion. The results showed that the protease activity changed with chyme distribution in the digestive tract after feedion. The chyme reached the midgut 1 h after ingestion,and the protease activity of stomach and midgut increased rapidly. The chyme was distributed in the whole digestive tract 5 h after ingestion,and the stomachic protease activity reduced to near null.The protease activity in the midgut kept at the highest level until 8 h.The protease activity in the hindgut kept at the high level until 12 h after feeding. The results showed that the intestines might be more significant in protein digestion than the stomach for the fish with short digestive tract.

About this research paper

What this paper is about

The distribution of the chyme in the digestive tract of flounder Paralichthys olivaceus was studied by adding green fluorescent protein (GFP) to the bait. The protease activity in the mucus of different part of the digestive tract was studied by the Folin-phenol reagent method post ingestion. The results showed that the protease activity changed with chyme distribution in the digestive tract after feedion. The chyme reached the midgut 1 h after ingestion,and the protease activity of stomach and midgut increased rapidly. The chyme was distributed in the whole digestive tract 5 h after ingestion,and the stomachic protease activity reduced to near null.The protease activity in the midgut kept at the highest level until 8 h.The protease activity in the hindgut kept at the high level until 12 h after feeding. The results showed that the intestines might be more significant in protein digestion than the stomach for the fish with short digestive tract.

Why it matters

OpenAlex reports 3 citations for this work. Citation counts describe recorded attention and do not establish research quality.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

The distribution of the chyme in the digestive tract of flounder Paralichthys olivaceus was studied by adding green fluorescent protein (GFP) to the bait. The protease activity in the mucus of different part of the digestive tract was studied by the Folin-phenol reagent method post ingestion. The results showed that the protease activity changed with chyme distribution in the digestive tract after feedion. The chyme reached the midgut 1 h after ingestion,and the protease activity of stomach and midgut increased rapidly. The chyme was distributed in the whole digestive tract 5 h after ingestion,and the stomachic protease activity reduced to near null.The protease activity in the midgut kept at the highest level until 8 h.The protease activity in the hindgut kept at the high level until 12 h after feeding. The results showed that the intestines might be more significant in protein digestion than the stomach for the fish with short digestive tract.

Key concepts: Midgut, Protease, Paralichthys, Olive flounder, Biology, Digestion (alchemy), Digestive tract, Ingestion

Related papers

Back to paper searchBrowse research topicsOriginal source
Protease activity and chyme protein tracing by GFP in the digestive tract of flounder Paralichthys olivaceus — Research Paper | ScholarLens