2006Anhui nongye kexueRequires access

Effect of Seed Soaked with Chitosan on Seedling Growth and Fruit Quality of Cucumber

Haiyan Sun

Open publisher page 0 citations

Abstract

Effect of seed soaked with the different concentrations of chitosan on seedling growth and fruit quality of cucumber was studied.The results showed that seed soaked with chitosan could promote seedling growth and improve fruit quality of cucumber.The optimum concentration of chitosan was 0.2 mg/ml.

About this research paper

What this paper is about

Effect of seed soaked with the different concentrations of chitosan on seedling growth and fruit quality of cucumber was studied.The results showed that seed soaked with chitosan could promote seedling growth and improve fruit quality of cucumber.The optimum concentration of chitosan was 0.2 mg/ml.

Why it matters

A significance statement is not available in the OpenAlex record.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

Effect of seed soaked with the different concentrations of chitosan on seedling growth and fruit quality of cucumber was studied.The results showed that seed soaked with chitosan could promote seedling growth and improve fruit quality of cucumber.The optimum concentration of chitosan was 0.2 mg/ml.

Key concepts: Seedling, Chitosan, Horticulture, Biology, Biochemistry

Related papers

Back to paper searchBrowse research topicsOriginal source
Effect of Seed Soaked with Chitosan on Seedling Growth and Fruit Quality of Cucumber — Research Paper | ScholarLens