The Level of MDA and Activities of SOD in Broiler Infected with Newcastle Disease Virus
Jiakui Li
Abstract
Jiakui Li
Abstract
The paper studied the level of MDA and the activities of SOD in 24_day_old AA chickens infected with NDV.The result showed that the change of MDA content and SOD activity in ND broiler is obvious.Compared with normal chickens,the level of MDA is increased and the activities of SOD are decreased in NDV infected broiler.It suggests that free radical(FR) may participate the pathologic process of ND.
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The paper studied the level of MDA and the activities of SOD in 24_day_old AA chickens infected with NDV.The result showed that the change of MDA content and SOD activity in ND broiler is obvious.Compared with normal chickens,the level of MDA is increased and the activities of SOD are decreased in NDV infected broiler.It suggests that free radical(FR) may participate the pathologic process of ND.
Key concepts: Broiler, Newcastle disease, Virus, Biology, Malondialdehyde, Superoxide dismutase, Virology, Animal science