The Ways to Improve Our Country's Food Safety Regulations
Qun Wang
Abstract
Qun Wang
Abstract
The issue of China's food safety supervision has become the focus and the difficult problem for all circles of the society.The current supervision mode taken is characterized by the division of labor of the corresponding departments,which makes the supervision responsibility of the main body overlap and even mis-function.Furthermore,the imperfection of the risk assessment and standardization system of the regulation of food safety,the dis-function of the excution of the supervision right,and together with the flaw of special administration accountability system lead to the in-efficiency of the regulatory measures,which in turn hinders the performance of the supervision of food safety.Therefore,we should constantly supplement and revise the relevant laws and regulations,integrate and improve the food safety standards system..
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The issue of China's food safety supervision has become the focus and the difficult problem for all circles of the society.The current supervision mode taken is characterized by the division of labor of the corresponding departments,which makes the supervision responsibility of the main body overlap and even mis-function.Furthermore,the imperfection of the risk assessment and standardization system of the regulation of food safety,the dis-function of the excution of the supervision right,and together with the flaw of special administration accountability system lead to the in-efficiency of the regulatory measures,which in turn hinders the performance of the supervision of food safety.Therefore,we should constantly supplement and revise the relevant laws and regulations,integrate and improve the food safety standards system..
Key concepts: Standardization, Food safety, Function (biology), Food safety risk analysis, Business, Accountability, China, Risk analysis (engineering)