2011•Unpublished venueRequires access

Effects of bean dregs powder on the production of ligninolytic enzyme system in the fermentation ofPleurotus ostreatusand Ganoderma lucidum

Deng Jiang-tao

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Key concepts: Pleurotus ostreatus, Food science, Fermentation, Ganoderma lucidum, Chemistry, Lignin peroxidase, Laccase, Solid-state fermentation

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Effects of bean dregs powder on the production of ligninolytic enzyme system in the fermentation ofPleurotus ostreatusand Ganoderma lucidum — Research Paper | ScholarLens