Survey on the Inorganic Arsenic and Its Valence in Food
Chen Xiao-hon
Abstract
Chen Xiao-hon
Abstract
Objective This study was by using the Hydride Generation-Atomic fluoresence spectromery to determine the inorganic arsenic,As~ 3+ and As~ 5+ in the food. Methods 6 mol/L HC1 was drawn the inorganic arsenic from the food,and it was analyzed under 2 mol/L HC1 condition.In order to determine the different valence of Arsenic,we used the toluene to extract the As~ 3+ from inorganic arsenic into it. Results The recovery of this method was inoranic arsenic:85%~105%,As~ 3+:85%~110%,As~ 5+:90%~110%;the RSD of this method was As~ 3+:7.65%,inorganic arsenic:5.53%. Conclusion This method has a high detective sensitivity,little interfere,and improved the analyze speed.
A significance statement is not available in the OpenAlex record.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
Objective This study was by using the Hydride Generation-Atomic fluoresence spectromery to determine the inorganic arsenic,As~ 3+ and As~ 5+ in the food. Methods 6 mol/L HC1 was drawn the inorganic arsenic from the food,and it was analyzed under 2 mol/L HC1 condition.In order to determine the different valence of Arsenic,we used the toluene to extract the As~ 3+ from inorganic arsenic into it. Results The recovery of this method was inoranic arsenic:85%~105%,As~ 3+:85%~110%,As~ 5+:90%~110%;the RSD of this method was As~ 3+:7.65%,inorganic arsenic:5.53%. Conclusion This method has a high detective sensitivity,little interfere,and improved the analyze speed.
Key concepts: Arsenic, Inorganic arsenic, Hydride, Valence (chemistry), Chemistry, Toluene, Environmental chemistry, Inorganic chemistry