Determination of Flufiprole Residues in Brown Rice and Rice Husk by GC
Shi Xiao-le
Abstract
Shi Xiao-le
Abstract
A method for determining flufiprole residues in brown rice and rice husk was proposed by gas chromatography(GC). The flufiprole residues in samples were extracted with aqueous acetonitrile, cleaned up on a Florisil column, separated using gas chromatography equipped with a DB-1MS capillary column and detected with an electron capture detector. An excellent linear relationship between flufiprole concentration(x) in the range of 0.01–0.2 mg/L and p eak area(y) was achieved. The linear equation was y = 1 × 106x + 3677.6, with a coefficient of determination of was 0.9958. For brown rice, the mean recoveries of the method varied from 84.2% to 104.1% with a relative standard deviation ranging from 5.2% to 12.7% at three spiked levels of 0.01, 0.02 mg/kg and 0.1 mg/kg. For rice husk, the mean recoveries varied from 89.7% to 97.3% with a relative standard deviation ranging from 4.3% to 15.5% at three spiked levels of 0.01, 0.02 mg/kg and 0.1 mg/kg. The limit of detection for both brown rice and rice husk was 0.01 mg/kg. This method is simple, rapid, sensitive, and can be used for the determination of flufiprole residues in brown rice and rice husk.
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A method for determining flufiprole residues in brown rice and rice husk was proposed by gas chromatography(GC). The flufiprole residues in samples were extracted with aqueous acetonitrile, cleaned up on a Florisil column, separated using gas chromatography equipped with a DB-1MS capillary column and detected with an electron capture detector. An excellent linear relationship between flufiprole concentration(x) in the range of 0.01–0.2 mg/L and p eak area(y) was achieved. The linear equation was y = 1 × 106x + 3677.6, with a coefficient of determination of was 0.9958. For brown rice, the mean recoveries of the method varied from 84.2% to 104.1% with a relative standard deviation ranging from 5.2% to 12.7% at three spiked levels of 0.01, 0.02 mg/kg and 0.1 mg/kg. For rice husk, the mean recoveries varied from 89.7% to 97.3% with a relative standard deviation ranging from 4.3% to 15.5% at three spiked levels of 0.01, 0.02 mg/kg and 0.1 mg/kg. The limit of detection for both brown rice and rice husk was 0.01 mg/kg. This method is simple, rapid, sensitive, and can be used for the determination of flufiprole residues in brown rice and rice husk.
Key concepts: Husk, Brown rice, Chemistry, Detection limit, Relative standard deviation, Chromatography, Gas chromatography, Linear range