2010Journal of Changjiang VegetablesRequires access

Selection and Determination of Phenotypic Traits of Eggplant Germplasm Resource

Renfan Liang

Open publisher page 0 citations

Abstract

Ten eggplants germplasm resource were used for experiment materials,17 phenotypic traits of eggplant were analyzed and selected by anova analysis and factor analysis.It was found that there were 16 distinct differences on plantshape,main caulis color,leaf shape,fruit color,fruit shape,single fruit weight,and so on.With factor analysis,16 phenotypic traits of the eggplant were concentrated on 4 main factors,the first factor was to control fruit weight,the second was to control plant type,the third was to control fruit shape,the fourth was to control fruit seed.The accumulative contribution rate of the 4 major factors to total variation accounted for over 93.727%,maintaining most of information of 16 characters.These researches were important to the simplification of evaluation on germplasm resource and the selective efficiency on breeding.

About this research paper

What this paper is about

Ten eggplants germplasm resource were used for experiment materials,17 phenotypic traits of eggplant were analyzed and selected by anova analysis and factor analysis.It was found that there were 16 distinct differences on plantshape,main caulis color,leaf shape,fruit color,fruit shape,single fruit weight,and so on.With factor analysis,16 phenotypic traits of the eggplant were concentrated on 4 main factors,the first factor was to control fruit weight,the second was to control plant type,the third was to control fruit shape,the fourth was to control fruit seed.The accumulative contribution rate of the 4 major factors to total variation accounted for over 93.727%,maintaining most of information of 16 characters.These researches were important to the simplification of evaluation on germplasm resource and the selective efficiency on breeding.

Why it matters

A significance statement is not available in the OpenAlex record.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

Ten eggplants germplasm resource were used for experiment materials,17 phenotypic traits of eggplant were analyzed and selected by anova analysis and factor analysis.It was found that there were 16 distinct differences on plantshape,main caulis color,leaf shape,fruit color,fruit shape,single fruit weight,and so on.With factor analysis,16 phenotypic traits of the eggplant were concentrated on 4 main factors,the first factor was to control fruit weight,the second was to control plant type,the third was to control fruit shape,the fourth was to control fruit seed.The accumulative contribution rate of the 4 major factors to total variation accounted for over 93.727%,maintaining most of information of 16 characters.These researches were important to the simplification of evaluation on germplasm resource and the selective efficiency on breeding.

Key concepts: Germplasm, Biology, Selection (genetic algorithm), Cultivar, Phenotypic trait, Horticulture, Agronomy, Phenotype

Related papers

Back to paper searchBrowse research topicsOriginal source
Selection and Determination of Phenotypic Traits of Eggplant Germplasm Resource — Research Paper | ScholarLens