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Research Advance in the Enzymatic Browning and its Inhibition Method of Fruit and Vegetable

Qiao Fang

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Abstract

In this thesis the structure of polyphenol oxidase(PPO),its mechanism of catalytic reaction,and the physical,chemical and biological methods to inhibit enzymatic browning were summarized.

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What this paper is about

In this thesis the structure of polyphenol oxidase(PPO),its mechanism of catalytic reaction,and the physical,chemical and biological methods to inhibit enzymatic browning were summarized.

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Available abstract

In this thesis the structure of polyphenol oxidase(PPO),its mechanism of catalytic reaction,and the physical,chemical and biological methods to inhibit enzymatic browning were summarized.

Key concepts: Browning, Chemistry, Food science, Enzyme, Horticulture, Business, Biochemistry, Biology

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