Chemical Constituents from Isodon lophanthoides var.graciliflora
Liang YaoGuang, Xinya Xu, Haihui Xie, L. Qing, Xiaoyi Wei
Abstract
Liang YaoGuang, Xinya Xu, Haihui Xie, L. Qing, Xiaoyi Wei
Abstract
The aqueous extract from the whole plant of Isodon lophanthoides var. graciliflora was separated and purified by means of chromatographic technology and eleven compounds were isolated. On the basis of spectral data, they were identified as vitexin (1), pachypodol (2), chrysoplenetin (3), 9-hydroxy-5,7-megastigmadien-4-one (4), 3,9-dihydroxy-5,7-megastigmadien-4-one (5), loliolide (6), 4-acetyl-5-methyldihydrofuran-2-one (7), 5-hydroxymethylfuraldehyde (8), 5-methoxymethyl-1H-pyrrole-2-carbaldehyde (9), indole-3-aldehyde (10), and succinic acid monobutyl ester (11). All the compounds were obtained from Isodon lophanthoides for the first time.
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The aqueous extract from the whole plant of Isodon lophanthoides var. graciliflora was separated and purified by means of chromatographic technology and eleven compounds were isolated. On the basis of spectral data, they were identified as vitexin (1), pachypodol (2), chrysoplenetin (3), 9-hydroxy-5,7-megastigmadien-4-one (4), 3,9-dihydroxy-5,7-megastigmadien-4-one (5), loliolide (6), 4-acetyl-5-methyldihydrofuran-2-one (7), 5-hydroxymethylfuraldehyde (8), 5-methoxymethyl-1H-pyrrole-2-carbaldehyde (9), indole-3-aldehyde (10), and succinic acid monobutyl ester (11). All the compounds were obtained from Isodon lophanthoides for the first time.
Key concepts: Chemistry, Succinic acid, Vitexin, Pyrrole, Stereochemistry, Aldehyde, Organic chemistry, Flavonoid