Evaluation of Control Efficiency on Beichuang Synergist Mixture with Different Fungicides Against Main Grape Fruit Diseases
Yingzi Wang
Abstract
Yingzi Wang
Abstract
Taking 'Cabernet Sauvignon' grape as material,the control efficiency of Beichuang synergist mixture with different fungicides were studied.The results showed that the efficiencies of the mixture containing 14% of Beichuang synergist and 30% less fungicide than conventional dosage in against main grape fruit diseases Coniothyrium diplodiella(Speg.) Sacc.and Glomerella cingulata Spauld.et Schrenk were 97.88% and 90.51%.The control efficiency was corresponding to that of fungicide conventional dosage.
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Taking 'Cabernet Sauvignon' grape as material,the control efficiency of Beichuang synergist mixture with different fungicides were studied.The results showed that the efficiencies of the mixture containing 14% of Beichuang synergist and 30% less fungicide than conventional dosage in against main grape fruit diseases Coniothyrium diplodiella(Speg.) Sacc.and Glomerella cingulata Spauld.et Schrenk were 97.88% and 90.51%.The control efficiency was corresponding to that of fungicide conventional dosage.
Key concepts: Fungicide, Glomerella cingulata, Horticulture, Biology, Chemical control, Chemistry, Agronomy, Colletotrichum gloeosporioides