Determination of free salicylic acid in chewing aspirin tablets by HPLC.
Jun Tian, Xin-shan Chen, Wang Rui-dong
Abstract
Jun Tian, Xin-shan Chen, Wang Rui-dong
Abstract
OBJECTIVE: To establish a HPLC method for determining the content of free salicylic acid in chewing aspirin tablets. METHOD: The determination was conducted on a HPLC column (C(18), 150 mm x 4.6 mm x 5 microm) with methanol-water-glacial acetic acid (8.0 5.5 1.0) as the mobile phase and the detection wavelength of 302 nm. RESULTS: The calibration curve was linear within the concentration range of 2.65 to 31.77 microg/ml (r=0.999 97) of salicylic acid. The average recovery rate was 100.21% with relative standard deviation of 0.53% (n=6). CONCLUSION: HPLC is quick and accurate of determining the content of free salicylic acid for chewing aspirin tablets.
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OBJECTIVE: To establish a HPLC method for determining the content of free salicylic acid in chewing aspirin tablets. METHOD: The determination was conducted on a HPLC column (C(18), 150 mm x 4.6 mm x 5 microm) with methanol-water-glacial acetic acid (8.0 5.5 1.0) as the mobile phase and the detection wavelength of 302 nm. RESULTS: The calibration curve was linear within the concentration range of 2.65 to 31.77 microg/ml (r=0.999 97) of salicylic acid. The average recovery rate was 100.21% with relative standard deviation of 0.53% (n=6). CONCLUSION: HPLC is quick and accurate of determining the content of free salicylic acid for chewing aspirin tablets.
Key concepts: Salicylic acid, High-performance liquid chromatography, Chromatography, Aspirin, Calibration curve, Acetic acid, Chemistry, Methanol