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Causations of Yeast Autolysis and Treatments of Avoiding Yeast Autolysis

XU Ya

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Abstract

It is a phenomenon that Yeast Autolysis in Fermentation. The article mainly studied and analyzed that the Influences of Yeast Autolysis to beer flavor, the factors of control Yeast Autolysis, the methods to prevent Yeast Autolysis.

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What this paper is about

It is a phenomenon that Yeast Autolysis in Fermentation. The article mainly studied and analyzed that the Influences of Yeast Autolysis to beer flavor, the factors of control Yeast Autolysis, the methods to prevent Yeast Autolysis.

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Available abstract

It is a phenomenon that Yeast Autolysis in Fermentation. The article mainly studied and analyzed that the Influences of Yeast Autolysis to beer flavor, the factors of control Yeast Autolysis, the methods to prevent Yeast Autolysis.

Key concepts: Autolysis (biology), Yeast, Biology, Fermentation, Biochemistry, Chemistry, Enzyme

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