Isolation, phylogenesis and degradation characters of DDT-degrading bacterium strain DB-1.
Shunpeng Li
Abstract
Shunpeng Li
Abstract
A bacterium strain DB-1 capable of degrading DDT under the aerobic condition was isolated and screened from the sewer sludge of a pestcide factory. Based on the phenotype, physiological and biochemical characteristics, and the phylogenetic analysis of 16S rDNA sequence, the strain DB-1 was identified preliminarily as Sphingomonas sp. This strain could degrade DDT in inorganic salt liquor culture base of DDT (40mg/L) containing yeast cream (40mg/L), with degradation efficiency reaching 83.6% in 10 days. The strain DB-1 growed better at 25~30℃, with most adaptable pH value of 8.0.
OpenAlex reports 2 citations for this work. Citation counts describe recorded attention and do not establish research quality.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
A bacterium strain DB-1 capable of degrading DDT under the aerobic condition was isolated and screened from the sewer sludge of a pestcide factory. Based on the phenotype, physiological and biochemical characteristics, and the phylogenetic analysis of 16S rDNA sequence, the strain DB-1 was identified preliminarily as Sphingomonas sp. This strain could degrade DDT in inorganic salt liquor culture base of DDT (40mg/L) containing yeast cream (40mg/L), with degradation efficiency reaching 83.6% in 10 days. The strain DB-1 growed better at 25~30℃, with most adaptable pH value of 8.0.
Key concepts: Strain (injury), 16S ribosomal RNA, Bacteria, Phylogenesis, Degradation (telecommunications), Sphingomonas, Yeast extract, Food science