2002Sichuan University of Science and TechnologyRequires access

The Technology of Supercritical Fluid Extraction and Its Application to Food Industry

Zhang Guo

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Abstract

Characteristics of supercritical fluid,fundamentals and technology of supercritical fluid extraction,and selection of supercritical fluid are introduced.A review is given on the application of the supercritical fluid extraction to food industry in the paper.

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Characteristics of supercritical fluid,fundamentals and technology of supercritical fluid extraction,and selection of supercritical fluid are introduced.A review is given on the application of the supercritical fluid extraction to food industry in the paper.

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Available abstract

Characteristics of supercritical fluid,fundamentals and technology of supercritical fluid extraction,and selection of supercritical fluid are introduced.A review is given on the application of the supercritical fluid extraction to food industry in the paper.

Key concepts: Supercritical fluid, Supercritical fluid extraction, Extraction (chemistry), Food industry, Process engineering, Chemistry, Chromatography, Engineering

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