Xue Dong
Abstract
According to the experiments on the zincresistance of yeast, one of which with better zincabsorption has been selected as the test strain. The effect of cultivation conditions its on the zinc content in the yeast cell and the biomass were studiedThe organic form of zinc and absorption rate in the zinc yeast for medical use are discussed
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According to the experiments on the zincresistance of yeast, one of which with better zincabsorption has been selected as the test strain. The effect of cultivation conditions its on the zinc content in the yeast cell and the biomass were studiedThe organic form of zinc and absorption rate in the zinc yeast for medical use are discussed
Key concepts: Zinc, Yeast, Biomass (ecology), Food science, Chemistry, Absorption (acoustics), Strain (injury), Biology