2006•China Preventive MedicineRequires access

The Relationship between Nutrient Intake and Hyperlipidemia

Jian-yue Wang

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Abstract

Objective To identify the relationship between nutrient intake and hyperlipidemia and hyper triglyceridemia. Methods 271 samples were randomly selected and divided into case and control groups according to the result of blood detection of lipoprotein.The quantity of nutrients intake in the previous one year was estimated by using the food models,and the matrix calculation,statistic methods were administrated in comparison of the nutrient intake difference between case and control groups. Results The nonparametric test showed that the daily intake of capacity,protein,carbohydrate and pachy-fiber in case group was higher than that of control group and the intake of monounsaturated fatty acid was lower than that of control group.The result of factor analysis showed that the factor score of capacity factor in hypercholesterolemia and hyper triglyceridemia cases was higher than that of control group,and the factor scores of fat factor in hypertriglyceridemia were lower than that of control group. Conclusion Excessive intake of calorie was risk factor of hypercholesterolemia and hyper triglyceridemia,while deficiency of unsaturated fatty acid intake was another risk factor of hyper triglyceridemia.

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Objective To identify the relationship between nutrient intake and hyperlipidemia and hyper triglyceridemia. Methods 271 samples were randomly selected and divided into case and control groups according to the result of blood detection of lipoprotein.The quantity of nutrients intake in the previous one year was estimated by using the food models,and the matrix calculation,statistic methods were administrated in comparison of the nutrient intake difference between case and control groups. Results The nonparametric test showed that the daily intake of capacity,protein,carbohydrate and pachy-fiber in case group was higher than that of control group and the intake of monounsaturated fatty acid was lower than that of control group.The result of factor analysis showed that the factor score of capacity factor in hypercholesterolemia and hyper triglyceridemia cases was higher than that of control group,and the factor scores of fat factor in hypertriglyceridemia were lower than that of control group. Conclusion Excessive intake of calorie was risk factor of hypercholesterolemia and hyper triglyceridemia,while deficiency of unsaturated fatty acid intake was another risk factor of hyper triglyceridemia.

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Available abstract

Objective To identify the relationship between nutrient intake and hyperlipidemia and hyper triglyceridemia. Methods 271 samples were randomly selected and divided into case and control groups according to the result of blood detection of lipoprotein.The quantity of nutrients intake in the previous one year was estimated by using the food models,and the matrix calculation,statistic methods were administrated in comparison of the nutrient intake difference between case and control groups. Results The nonparametric test showed that the daily intake of capacity,protein,carbohydrate and pachy-fiber in case group was higher than that of control group and the intake of monounsaturated fatty acid was lower than that of control group.The result of factor analysis showed that the factor score of capacity factor in hypercholesterolemia and hyper triglyceridemia cases was higher than that of control group,and the factor scores of fat factor in hypertriglyceridemia were lower than that of control group. Conclusion Excessive intake of calorie was risk factor of hypercholesterolemia and hyper triglyceridemia,while deficiency of unsaturated fatty acid intake was another risk factor of hyper triglyceridemia.

Key concepts: Hypertriglyceridemia, Hyperlipidemia, Medicine, Nutrient, Risk factor, Internal medicine, Triglyceride, Diabetes mellitus

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