De‐Liang Zhang
Abstract
The structure and property of soybean isoflavones were expounded. The content of isoflavones in soybean protein composite fiber was determined by HPLC. The results showed that isoflavones in the form of glucosides existed in soybean protein composite fiber and the content of isflavones kept high level after washing.
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The structure and property of soybean isoflavones were expounded. The content of isoflavones in soybean protein composite fiber was determined by HPLC. The results showed that isoflavones in the form of glucosides existed in soybean protein composite fiber and the content of isflavones kept high level after washing.
Key concepts: Isoflavones, Composite number, Fiber, Materials science, High-performance liquid chromatography, Soy protein, Chemistry, Composite material