2010•Guizhou nongye kexueRequires access

Optimization of tannase production technology from Aspergillus niger under semisolid fermentation.

Xie XiaoLi, Shuyi Qiu, Ming Liu, WU Xinying, Lin Li

Open publisher page 0 citations

Abstract

The tannase activity was determined by ultraviolet spectrophotometry and the technological condition of tannase production from Aspergillus niger under semisolid fermentation was optimized.The results showed that the optimum technological conditions of tannase production from Aspergillus niger under semisolid fermentation were 3.3% gallnut,2.5% foam,initial pH5.0,inoculation amount of 1×108 spores,60mL medium,160r/min,30℃ and 72h.The tannase activity produced under the optimum technological condition can reach 144.39U/mL.

About this research paper

What this paper is about

The tannase activity was determined by ultraviolet spectrophotometry and the technological condition of tannase production from Aspergillus niger under semisolid fermentation was optimized.The results showed that the optimum technological conditions of tannase production from Aspergillus niger under semisolid fermentation were 3.3% gallnut,2.5% foam,initial pH5.0,inoculation amount of 1×108 spores,60mL medium,160r/min,30℃ and 72h.The tannase activity produced under the optimum technological condition can reach 144.39U/mL.

Why it matters

A significance statement is not available in the OpenAlex record.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

The tannase activity was determined by ultraviolet spectrophotometry and the technological condition of tannase production from Aspergillus niger under semisolid fermentation was optimized.The results showed that the optimum technological conditions of tannase production from Aspergillus niger under semisolid fermentation were 3.3% gallnut,2.5% foam,initial pH5.0,inoculation amount of 1×108 spores,60mL medium,160r/min,30℃ and 72h.The tannase activity produced under the optimum technological condition can reach 144.39U/mL.

Key concepts: Tannase, Aspergillus niger, Fermentation, Food science, Chemistry, Inoculation, Spore, Aspergillus

Related papers

Back to paper searchBrowse research topicsOriginal source
Optimization of tannase production technology from Aspergillus niger under semisolid fermentation. — Research Paper | ScholarLens