Complete Rations for Dairy Cattle and Their Effect Upon Digestibility, Rumen Volatile Fatty Acids and Milk Fatty Acids.
R. E. Girouard
Abstract
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R. E. Girouard
Abstract
Open-access reader
The au th o r w ishes to ex p ress h is s in c e re a p p re c ia tio n to h is m ajor p r o f e s s o r , Dr. L. L. R usoff, fo r h is h e lp fu l counsel and guidance in the in v e s tig a tio n s and p r e p a r a tio n of th is d i s s e r t a t i o n .Members of h is a d v iso ry committee: D rs .J .B. Frye, J r ., J .E.Jo h n sto n , C. B ranton, J .D. R o u ssel, A. B. Watts and B. R. F a rth in g a re g ra c io u s ly recognized.He a lso w ishes to thank Dr. R. A.
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The au th o r w ishes to ex p ress h is s in c e re a p p re c ia tio n to h is m ajor p r o f e s s o r , Dr. L. L. R usoff, fo r h is h e lp fu l counsel and guidance in the in v e s tig a tio n s and p r e p a r a tio n of th is d i s s e r t a t i o n .Members of h is a d v iso ry committee: D rs .J .B. Frye, J r ., J .E.Jo h n sto n , C. B ranton, J .D. R o u ssel, A. B. Watts and B. R. F a rth in g a re g ra c io u s ly recognized.He a lso w ishes to thank Dr. R. A.
Key concepts: Rumen, Volatile fatty acids, Dairy cattle, Food science, Chemistry, Fatty acid, Milk fat, Animal science