2005•Journal of Essential Oil Bearing PlantsRequires access

Characterisation of Rosemary Essential Oil of Different Areas of Algeria

Chahrazed Boutekedjiret, B. Buatois, J. M. Bessière

Abstract

The essential oil of the air parts of rosemary (Rosmarinus officinalis. L) coming from various areas of Algeria was analysed by gas chromatography (GC) and gas chromatography coupled with the mass spectrometry (GC/MS). One observes qualitative and quantitative differences which make it possible to classify of oils by chemical groups.

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Key concepts: Rosmarinus, Essential oil, Officinalis, Gas chromatography, Gas chromatography–mass spectrometry, Mass spectrometry, Chromatography, Chemistry