Persistence and Dissipation of Carbendazim Residue in/on Grape Berries
Soudamini Mohapatra, Awasthi, A.K. Ahuja, Debi Sharma
Abstract
Soudamini Mohapatra, Awasthi, A.K. Ahuja, Debi Sharma
Abstract
The persistence and dissipation of carbendazim residues in/on grape berries (Anab-E-Sahi) following spray applications at 250 and 500 g a.i. ha−1 are reported. The residues persisted beyond 15 d and dissipated with a half-life of 5 days. A waiting period of 2 to 5 d is suggested for the lower and the higher doses, respectively.
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The persistence and dissipation of carbendazim residues in/on grape berries (Anab-E-Sahi) following spray applications at 250 and 500 g a.i. ha−1 are reported. The residues persisted beyond 15 d and dissipated with a half-life of 5 days. A waiting period of 2 to 5 d is suggested for the lower and the higher doses, respectively.
Key concepts: Carbendazim, Persistence (discontinuity), Residue (chemistry), Horticulture, Waiting period, Dissipation, Toxicology, Fungicide