The anti-TMV activities of eight varieties of Pleurotus ostreatus.
Na Lu, LI Xing-hong, Zhou Ying, Liye Zhang, Yan Hong
Abstract
Na Lu, LI Xing-hong, Zhou Ying, Liye Zhang, Yan Hong
Abstract
Heipinggu was selected as the best one from eight varieties of Pleurotus ostreatus according to the its inhibition activity against tobacco mosaic virus and growth characteristics.The maximal yield of mycelial biomass(3.98 g/100 ml),crude IPS ratio(10.6%) and the 0.193 cm-diameter mycelial pellets were obtained by submerged fermentation.The inhibition ratios by mycelia extraction with PBS buffer,crude intercellular polysaccharide and fermentation liquor were 66.54%,83.39%and 54.3%, respectively.
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Heipinggu was selected as the best one from eight varieties of Pleurotus ostreatus according to the its inhibition activity against tobacco mosaic virus and growth characteristics.The maximal yield of mycelial biomass(3.98 g/100 ml),crude IPS ratio(10.6%) and the 0.193 cm-diameter mycelial pellets were obtained by submerged fermentation.The inhibition ratios by mycelia extraction with PBS buffer,crude intercellular polysaccharide and fermentation liquor were 66.54%,83.39%and 54.3%, respectively.
Key concepts: Mycelium, Pleurotus ostreatus, Biology, Fermentation, Pleurotus, Food science, Botany, Horticulture