SOME MUTANTS FOR POD AND MATURITY CHARACTERISTICS IN M2 GENERATION OF URDBEAN [VIGNA MUNGO (L.) HEPPER]
Deepika R Gahlot, V.K. Vatsa, D. Kumar
Abstract
Deepika R Gahlot, V.K. Vatsa, D. Kumar
Abstract
Dry seeds of urdbean (Vigna mungo L. Hepper) varieties PU-19 and PU-35 were treated with 10, 20, 30, 40, 50 and 60 kR gamma rays doses. For chemical mutagenesis presoaked seeds of these two cultivars were treated with 0.05, 0.1, 0.2, 0.3 and 0.4% EMS solutions and 0.005, 0.01, 0.02, 0.03 and 0.04% dES solutions separately. A number of various types of mutants for pod and maturity characteristics were induced in M2 generation. Many mutants showed significant improvement in yield and other yield components as compared to their parents.
OpenAlex reports 5 citations for this work. Citation counts describe recorded attention and do not establish research quality.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
Dry seeds of urdbean (Vigna mungo L. Hepper) varieties PU-19 and PU-35 were treated with 10, 20, 30, 40, 50 and 60 kR gamma rays doses. For chemical mutagenesis presoaked seeds of these two cultivars were treated with 0.05, 0.1, 0.2, 0.3 and 0.4% EMS solutions and 0.005, 0.01, 0.02, 0.03 and 0.04% dES solutions separately. A number of various types of mutants for pod and maturity characteristics were induced in M2 generation. Many mutants showed significant improvement in yield and other yield components as compared to their parents.
Key concepts: Vigna, Point of delivery, Cultivar, Yield (engineering), Mutant, Horticulture, Maturity (psychological), Veterinary medicine