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EFFECT OF SALICYLIC ACID ON BIOCHEMICAL CONSTITUENTS OF PEPPER (CAPSICUM ANNUUM L.) UNDER CADMIUM STRESS

Torfeh Akhavan Hezaveh, K A Dilmaghani

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Key concepts: Capsicum annuum, Pepper, Salicylic acid, Cadmium, Stress (linguistics), Chemistry, Horticulture, Biology

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EFFECT OF SALICYLIC ACID ON BIOCHEMICAL CONSTITUENTS OF PEPPER (CAPSICUM ANNUUM L.) UNDER CADMIUM STRESS — Research Paper | ScholarLens