Physiological fruit drop and its control in Kinnow mandarin
Nirmaljit Kaur, P. K. Monga, S.K. Thind, V. K. Vij, S. K. Thatai
Abstract
Nirmaljit Kaur, P. K. Monga, S.K. Thind, V. K. Vij, S. K. Thatai
Abstract
Plant growth regulators, GA3, 2,4-D, NAA, urea were sprayed on 10 year old kinnow mandarin trees to control physiological fruit drop. The maximum check of fruit drop was observed with 2,4-D (20ppm) spray application closely followed by GA3 (15ppm). Maximum juice per cent, TSS: acidity ratio observed in 2,4-D spray treatment. 2,4-D thus proves effective for control of physiological fruit drop.
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Plant growth regulators, GA3, 2,4-D, NAA, urea were sprayed on 10 year old kinnow mandarin trees to control physiological fruit drop. The maximum check of fruit drop was observed with 2,4-D (20ppm) spray application closely followed by GA3 (15ppm). Maximum juice per cent, TSS: acidity ratio observed in 2,4-D spray treatment. 2,4-D thus proves effective for control of physiological fruit drop.
Key concepts: Drop (telecommunication), Horticulture, Mandarin Chinese, Mathematics, Biology, Engineering, Linguistics, Telecommunications