Postharvest Life of Tuberose Cultivar Pearl Double Spike as Affected by GA3, NAA and Sucrose
Jitendra Kumar, Daljeet Singh
Abstract
Jitendra Kumar, Daljeet Singh
Abstract
Sucrose at 2 and 4% concentrations had significant effect on vase life of tuberose cv. Pearl Double cut spikes. Sucrose and GA3 influenced water uptake, vase life, fresh weight and floret opening. Non significant effect was observed on floret diameter and length due to all treatments. Over all observations suggest an increase in vase life with sucrose and plant growth regulator treatments.
OpenAlex reports 2 citations for this work. Citation counts describe recorded attention and do not establish research quality.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
Sucrose at 2 and 4% concentrations had significant effect on vase life of tuberose cv. Pearl Double cut spikes. Sucrose and GA3 influenced water uptake, vase life, fresh weight and floret opening. Non significant effect was observed on floret diameter and length due to all treatments. Over all observations suggest an increase in vase life with sucrose and plant growth regulator treatments.
Key concepts: Vase life, Postharvest, Sucrose, Horticulture, Cultivar, Biology, Pearl, Cut flowers