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2002•Unpublished venueRequires access

Effect of pruning intensities on the fruit size, yield and quality of peach cv. Shan-i-Punjab

B. V. C. Mahajan, Balwinder Singh Dhillon

Open publisher page 3 citations

Abstract

Three pruning intensities viz., heading back of shoots by 25, 50, 75 per cent of their original length were tried. In case of control plants no pruning was done. The data revealed that 50 per cent pruning intensity proved better in improving the size, yield and quality of peach cv. Shan-i-Punjab.

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What this paper is about

Three pruning intensities viz., heading back of shoots by 25, 50, 75 per cent of their original length were tried. In case of control plants no pruning was done. The data revealed that 50 per cent pruning intensity proved better in improving the size, yield and quality of peach cv. Shan-i-Punjab.

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OpenAlex reports 3 citations for this work. Citation counts describe recorded attention and do not establish research quality.

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Available abstract

Three pruning intensities viz., heading back of shoots by 25, 50, 75 per cent of their original length were tried. In case of control plants no pruning was done. The data revealed that 50 per cent pruning intensity proved better in improving the size, yield and quality of peach cv. Shan-i-Punjab.

Key concepts: Pruning, Forensic science, Yield (engineering), Horticulture, Shoot, Non-invasive ventilation, Heading (navigation), Mathematics

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Effect of pruning intensities on the fruit size, yield and quality of peach cv. Shan-i-Punjab — Research Paper | ScholarLens