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The Effects of Water Temperature on the Growth Rate of the Freshwater Prawn, Macrobrachium rosenbergii

Shannon K. C. Atkinson

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Abstract

Master's Thesis; UHM

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Master's Thesis; UHM

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Available abstract

Master's Thesis; UHM

Key concepts: Macrobrachium rosenbergii, Prawn, Fishery, Shellfish, Aquatic animal, Biology, Fresh water, Environmental science

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The Effects of Water Temperature on the Growth Rate of the Freshwater Prawn, Macrobrachium rosenbergii — Research Paper | ScholarLens