Bio-efficacy of chemical Insecticides against Spotted Pod Borer,Maruca testulalis(Geyer) on Cowpea
Nikhil Yadav, P. S. Singh
Abstract
Nikhil Yadav, P. S. Singh
Abstract
Studies were conducted at Agricultural Research Farm, Banaras Hindu University, Varanasi during Kharif 2010 and 2011 to know the efficacy of some new molecule insecticides (azadirachtin, Bt, endosulfan 35% EC, thiodicarb 75% WP, spinosad 45% SC, lambda cyhalothrin 5% EC, indoxacarb 14.5% SC, profenophos 50% EC and acetamiprid 20% SP) against spotted pod borer, Maruca vitrata (Geyer) on mungbean. The spinosad 45% SC and indoxacarb 14.5% SC were the most effective treatments and significantly superior to other treatments with 80.7 and 79.2 per cent larval reduction over control. The least effective treatment was acetamiprid 20%SP, followed by azadirachtin with 38.8 and 44.9 per cent reduction in larval population over control. The maximum yield was recorded in treatment indoxacarb 14.5%SC (11.8q/ha) followed by spinosad 45%SC (11.1q/ha) which were at par with each other. While lowest yield was recorded in azadirachtin (9.7q/ha).
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Studies were conducted at Agricultural Research Farm, Banaras Hindu University, Varanasi during Kharif 2010 and 2011 to know the efficacy of some new molecule insecticides (azadirachtin, Bt, endosulfan 35% EC, thiodicarb 75% WP, spinosad 45% SC, lambda cyhalothrin 5% EC, indoxacarb 14.5% SC, profenophos 50% EC and acetamiprid 20% SP) against spotted pod borer, Maruca vitrata (Geyer) on mungbean. The spinosad 45% SC and indoxacarb 14.5% SC were the most effective treatments and significantly superior to other treatments with 80.7 and 79.2 per cent larval reduction over control. The least effective treatment was acetamiprid 20%SP, followed by azadirachtin with 38.8 and 44.9 per cent reduction in larval population over control. The maximum yield was recorded in treatment indoxacarb 14.5%SC (11.8q/ha) followed by spinosad 45%SC (11.1q/ha) which were at par with each other. While lowest yield was recorded in azadirachtin (9.7q/ha).
Key concepts: Biology, Point of delivery, Chemical control, Toxicology, Agronomy, Horticulture