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Availability in Soil and Acquisition by Plants as the Basis for Phosphorus and Potassium supply to Plants

Albrecht Jungk, Norbert Claassen

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Abstract

Abstract This report summarizes research aimed at describing the processes and quantifying the factors affecting transfer of P and K from soil into plants. Soil properties related to availability and plant properties reflecting nutrient acquisition were determined. Their interactions in the rhizosphere and their importance for nutrient supply of plants were studied by a combination of measurements and calculations using a simulation model. Phosphorus and potassium uptake by roots decreased P and K concentration at the root surface and caused characteristic depletion profiles in the adjacent soil. The shape of the profiles depended on the effective diffusion coefficient, the concentration of the nutrient in soil, morphological properties of the roots and on influx into roots. The degree of depletion at the root surface indicated the proportion of the nutrient potentially available in the soil. The shape of the depletion profiles reflected the amount of the nutrient taken up by a root section. The parameters found to describe nutrient acquisition are (i) influx per unit root length, (ii) root length per unit shoot weight (root/shoot ratio), and (iii) the period of time a root section absorbs nutrients. Plant species differed considerably in these properties. In order to integrate the processes involved and to evaluate the importance of individual factors, the Claassen‐Barber model was used. Depletion profiles and nutrient uptake calculated with this model were in good agreement with measured values in a number of cases. However, at low P supply, plants absorbed substantially more P than the model predicted. This indicates that influx in this case is supported by mechanisms not properly taken into account yet. Influx per unit root length depends on morphological properties of and nutrient mobilization by roots. Root hairs increase root surface area per unit root length. In addition, because of their small diameter and geometric arrangement in soil, root hairs are specially apt to gain from diffusion when concentration gradients are small. This applies even more to VA‐mycorrhizae. Their hyphae are longer and thinner than root hairs and can thus deplete larger volumes of soil per unit root length. Root‐induced changes of soil pH increased the size of P depletion profiles, indicating that roots can mobilize soil P by this mechanism. Both acid and alkaline phosphatase enzyme activities were found to be markedly increased at the soil‐root interface suggesting that soil organic P may contribute to the P supply of plants.

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Abstract This report summarizes research aimed at describing the processes and quantifying the factors affecting transfer of P and K from soil into plants. Soil properties related to availability and plant properties reflecting nutrient acquisition were determined. Their interactions in the rhizosphere and their importance for nutrient supply of plants were studied by a combination of measurements and calculations using a simulation model. Phosphorus and potassium uptake by roots decreased P and K concentration at the root surface and caused characteristic depletion profiles in the adjacent soil. The shape of the profiles depended on the effective diffusion coefficient, the concentration of the nutrient in soil, morphological properties of the roots and on influx into roots. The degree of depletion at the root surface indicated the proportion of the nutrient potentially available in the soil. The shape of the depletion profiles reflected the amount of the nutrient taken up by a root section. The parameters found to describe nutrient acquisition are (i) influx per unit root length, (ii) root length per unit shoot weight (root/shoot ratio), and (iii) the period of time a root section absorbs nutrients. Plant species differed considerably in these properties. In order to integrate the processes involved and to evaluate the importance of individual factors, the Claassen‐Barber model was used. Depletion profiles and nutrient uptake calculated with this model were in good agreement with measured values in a number of cases. However, at low P supply, plants absorbed substantially more P than the model predicted. This indicates that influx in this case is supported by mechanisms not properly taken into account yet. Influx per unit root length depends on morphological properties of and nutrient mobilization by roots. Root hairs increase root surface area per unit root length. In addition, because of their small diameter and geometric arrangement in soil, root hairs are specially apt to gain from diffusion when concentration gradients are small. This applies even more to VA‐mycorrhizae. Their hyphae are longer and thinner than root hairs and can thus deplete larger volumes of soil per unit root length. Root‐induced changes of soil pH increased the size of P depletion profiles, indicating that roots can mobilize soil P by this mechanism. Both acid and alkaline phosphatase enzyme activities were found to be markedly increased at the soil‐root interface suggesting that soil organic P may contribute to the P supply of plants.

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Available abstract

Abstract This report summarizes research aimed at describing the processes and quantifying the factors affecting transfer of P and K from soil into plants. Soil properties related to availability and plant properties reflecting nutrient acquisition were determined. Their interactions in the rhizosphere and their importance for nutrient supply of plants were studied by a combination of measurements and calculations using a simulation model. Phosphorus and potassium uptake by roots decreased P and K concentration at the root surface and caused characteristic depletion profiles in the adjacent soil. The shape of the profiles depended on the effective diffusion coefficient, the concentration of the nutrient in soil, morphological properties of the roots and on influx into roots. The degree of depletion at the root surface indicated the proportion of the nutrient potentially available in the soil. The shape of the depletion profiles reflected the amount of the nutrient taken up by a root section. The parameters found to describe nutrient acquisition are (i) influx per unit root length, (ii) root length per unit shoot weight (root/shoot ratio), and (iii) the period of time a root section absorbs nutrients. Plant species differed considerably in these properties. In order to integrate the processes involved and to evaluate the importance of individual factors, the Claassen‐Barber model was used. Depletion profiles and nutrient uptake calculated with this model were in good agreement with measured values in a number of cases. However, at low P supply, plants absorbed substantially more P than the model predicted. This indicates that influx in this case is supported by mechanisms not properly taken into account yet. Influx per unit root length depends on morphological properties of and nutrient mobilization by roots. Root hairs increase root surface area per unit root length. In addition, because of their small diameter and geometric arrangement in soil, root hairs are specially apt to gain from diffusion when concentration gradients are small. This applies even more to VA‐mycorrhizae. Their hyphae are longer and thinner than root hairs and can thus deplete larger volumes of soil per unit root length. Root‐induced changes of soil pH increased the size of P depletion profiles, indicating that roots can mobilize soil P by this mechanism. Both acid and alkaline phosphatase enzyme activities were found to be markedly increased at the soil‐root interface suggesting that soil organic P may contribute to the P supply of plants.

Key concepts: Nutrient, Potassium, Phosphorus, Rhizosphere, Shoot, Chemistry, Root system, Root hair

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Availability in Soil and Acquisition by Plants as the Basis for Phosphorus and Potassium supply to Plants — Research Paper | ScholarLens