Modern trends in the development of agriculture and demands on plant breeding and soil management
Dušan Кovačević, B. Lazić
Abstract
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Dušan Кovačević, B. Lazić
Abstract
Open-access reader
Agriculture is usually developed as much and just society where there is a branch of the economy. Today, there are different directions from industry agriculture to many concepts based on ecological principles. Future of agriculture development in the XXI century will imply sustainable agriculture as the alternative to the industrial agriculture. Conventional agriculture as an intensive one has a duty to ensure maximum production in terms of quantity and quality with the low cost. For this purpose we have many cultural practices, sometimes in addition to the expected positive but sometimes with many unexpected long-term negative effects in agroecosystems. Organic agriculture is one of the most interesting current trends in agriculture completely based on strong ecological principles and the absence of application of agrochemicals (pesticides, fertilizers, hormones), GMO, etc. Organic agriculture is a holistic way of farming: besides production of goods of high quality (better flavor, high content dry matter, vitamins, antioxidants); conservation of the natural resources (soil, water) and richness of biodiversity.
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Agriculture is usually developed as much and just society where there is a branch of the economy. Today, there are different directions from industry agriculture to many concepts based on ecological principles. Future of agriculture development in the XXI century will imply sustainable agriculture as the alternative to the industrial agriculture. Conventional agriculture as an intensive one has a duty to ensure maximum production in terms of quantity and quality with the low cost. For this purpose we have many cultural practices, sometimes in addition to the expected positive but sometimes with many unexpected long-term negative effects in agroecosystems. Organic agriculture is one of the most interesting current trends in agriculture completely based on strong ecological principles and the absence of application of agrochemicals (pesticides, fertilizers, hormones), GMO, etc. Organic agriculture is a holistic way of farming: besides production of goods of high quality (better flavor, high content dry matter, vitamins, antioxidants); conservation of the natural resources (soil, water) and richness of biodiversity.
Key concepts: Agriculture, Organic farming, Natural resource economics, Intensive farming, Sustainable Agriculture Innovation Network, Integrated farming, Conservation agriculture, Sustainable agriculture