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1977•Archives of Biochemistry and BiophysicsRequires access

Inactivation of Escherichia coli by superoxide radicals and their dismutation products

JOOP J. VAN HEMMEN, W.J.A. Meuling

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Key concepts: Superoxide, Hydrogen peroxide, Chemistry, Superoxide dismutase, Catalase, Escherichia coli, Radical, Reactive oxygen species

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