1997•Zeitschrift für Lebensmittel-Untersuchung und -Forschung. B, Referate und LebensmittelrechtOpen access

A pilot study on the effects of cultivation conditions of chicory ( Cichorium intybus L.) roots on the levels of sesquiterpene lactones in chicons

Angeline M. Peters, Nel Haagsma, A. van Amerongen

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Key concepts: Cichorium, Sesquiterpene, Cultivar, Sesquiterpene lactone, Horticulture, Nitrogen, Chemistry, Botany

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A pilot study on the effects of cultivation conditions of chicory ( Cichorium intybus L.) roots on the levels of sesquiterpene lactones in chicons — Research Paper | ScholarLens