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1977•Journal of Immunological MethodsRequires access

Wheat grains: A substrate for the determination of gluten antibodies in serum of gluten-sensitive patients

K. P. Eterman, W. Th. J. M. Hekkens, A. S. Peña, Petra Lems-Van Kan, T. E. W. Feltkamp

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Key concepts: Gliadin, Gluten, Antiserum, Antibody, Wheat gluten, Glutenin, Chemistry, Substrate (aquarium)

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Wheat grains: A substrate for the determination of gluten antibodies in serum of gluten-sensitive patients — Research Paper | ScholarLens